Sunday, October 16, 2011

Blonde Brownies

These brownies are quick, easy and they feed a crowd. I needed something to bring in to work to help celebrate with a friend who's welcoming a new baby. I didn't have a lot of time and needed it to be ingredients I always have on hand. Enter blonde brownies!


Ingredients:

1 cup golden crisco
2 1/2 cups brown sugar
3 eggs
1 tsp vanilla
2 3/4 cups flour
2 1/2 tsp baking powder
1/2 tsp salt
1 cup chocolate chips
1 cup chopped walnuts (opt)

Directions:

Preheat the oven to 350 (325 if your oven is hot).
Beat together crisco and brown sugar until smooth. Beat in eggs and vanilla.
Whisk together flour, baking powder and salt. Stir into wet ingredients along with chocolate chips.
Press into a 9x13 pan and bake for 25-30 minutes. Do not over bake!


Enjoy!

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